Noodles and Cream: Submitted by: Bob B Que - Olympia, WA | Date Added: 15 Jun 2009 Ingredients:

1-1/2 cup Elbow Noodles
1 can evaporated milk
2 tbl spoons butter or margarine
salt and pepper

Cooking Instructions:

Bring 4 cups of water to boil
Add noodles
Cook for 5 to 7 minutes until noodles are done
Drain
Add evaporated milk and butter
Salt and pepper to taste

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